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Research paper | Open Access

Hydrogen-mediated alleviation effects of cadmium toxicity for sustainable artemisinin production in Artemisia annua

Junfeng Caoa,1Wangshu Liub,c,1Ning Yand,1Han ZhengeZhiwen ChenfShuang ZhanggLuyao Wangb,cYongyan Zhaob,cPeiran WanghYaojie ZhangaSaeed ur RahmanaYunqi LiuiAyat TaheriaChengfang ZhanbTong SidKexuan Tanga( )
Frontiers Science Center for Transformative Molecules, Joint International Research Laboratory of Metabolic and Developmental Sciences, Plant Biotechnology Research Center, Fudan-SJTU Nottingham Plant Biotechnology R&D Center, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai 200240, China
College of Agriculture and Biotechnology, Zhejiang University, Hangzhou, Zhejiang 310058, China
Hainan Institute, Zhejiang University, Yongyou Industry Park, Yazhou Bay Sci-Tech City, Sanya, Hainan 572000, China
Shandong Provincial Key Laboratory of Dryland Farming Technology, College of Agronomy, Qingdao Agricultural University, Qingdao, Shandong 266109, China
State Key Laboratory for Quality Ensurance and Sustainable Use of Dao-di Herbs, National Resource Center for Chinese Materia Medica, China Academy of Chinese Medical Sciences, Beijing 100700, China
Engineering Research Center of Coal-based Ecological Carbon Sequestration Technology of the Ministry of Education, Key Laboratory of Graphene Forestry Application of National Forest and Grass Administration, Shanxi Datong University, Datong, Shanxi 037009, China
Molecular Systems Biology Lab (MOSYS), Department of Functional and Evolutionary Ecology, University of Vienna, Vienna 1190, Austria
Key Laboratory of Rice Genetic Breeding of Anhui Province, Rice Research Institute, Anhui Academy of Agricultural Sciences, Hefei, Anhui 230031, China
Zhongguancun Xuyue Non-invasive Micro-test Technology Industrial Alliance, Beijing 10080, China

1 These authors contributed equally to this work.

Peer review under responsibility of Chinese Society of Horticultural Science (CSHS) and Institute of Vegetables and Flowers (IVF), Chinese Academy of Agricultural Sciences (CAAS).

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Abstract

Artemisia annua, a traditional Chinese medicinal plant, is renowned for producing artemisinin, a potent antimalarial drug. However, cadmium pollution in the soil significantly inhibits the growth and metabolic processes of A. annua, jeopardizing safe and high-yield artemisinin production. Here, we explore the effects of hydrogen on the physiological responses of 40-day-old A. annua under 80 mg·L−1 cadmium stress, utilizing the hydrogen storage material MgH2. Our findings reveal that MgH2 treatment alone has a limited impact on the growth and development of A. annua. However, when combined with cadmium stress, MgH2 treatment restores approximately 10% of the biomass lost due to cadmium stress. MgH2 treatment also significantly increases endogenous hydrogen in seedlings, reducing the expression of cadmium uptake and transport genes induced by heavy metal, leading to lower cadmium absorption and accumulation. Additionally, MgH2 mitigates the adverse effects on leaf gas exchange and chlorophyll content, restoring about 15% of photosynthetic capacity compromised by cadmium exposure. Notably, MgH2 also modifies the soil microbial community structure and enhances carbon cycling, suggesting its beneficial role in remediating cadmium damage in soil. Finally, our results demonstrate that MgH2 can fully restore glandular-secreting trichome (GST) density and artemisinin production at 80 mg·L−1 cadmium concentrations in A. annua. Given the primary use of A. annua for compound extraction, our findings provide a new safe and sustainable strategy for cultivation and production of traditional Chinese medicinal plants.

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Horticultural Plant Journal
Pages 2166-2178

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Cite this article:
Cao J, Liu W, Yan N, et al. Hydrogen-mediated alleviation effects of cadmium toxicity for sustainable artemisinin production in Artemisia annua. Horticultural Plant Journal, 2026, 12(9): 2166-2178. https://doi.org/10.1016/j.hpj.2025.08.020

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Received: 01 April 2025
Accepted: 01 August 2025
Published: 30 January 2026
© 2026 Chinese Society for Horticultural Science.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).