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Review Paper | Open Access

Emerging approaches for overcoming Capsicum recalcitrance in regeneration and genetic transformation to accelerate crop improvement

Beenish NaeemaShamsullah ShamsaLingling Maa,b,cZhenghai ZhangaYacong CaoaHailong YuaHuamao Wua,b( )Lihao Wanga,b( )
Institute of Vegetables & Flowers, Chinese Academy of Agricultural Sciences, State Key Laboratory of Vegetable Bio Breeding, Beijing 100081, China
Sanya National Nanfan Research Institute of the Chinese Academy of Agricultural Sciences, Hainan Yazhou Bay Seed Industry Lab, Sanya, Hainan 572024, China
College of Plant Science and Technology, Beijing University of Agriculture, Beijing 102206, China

Peer review under responsibility of Chinese Society of Horticultural Science (CSHS) and Institute of Vegetables and Flowers (IVF), Chinese Academy of Agricultural Sciences (CAAS).

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Abstract

This review provides a comprehensive analysis of recent advancements in the regeneration and genetic transformation of Capsicum species, focusing on overcoming the challenges posed by biotic and abiotic stresses. It critically examines optimized regeneration protocols, including explant selection, media composition, and plant growth regulators, while highlighting innovations such as light-emitting diodes, nanoparticle applications, and the integration of artificial intelligence to improve in vitro regeneration efficiency. The review also addresses the challenges in genetic transformation, summarizing strategies that have been applied to enhance pathogen resistance and tolerance to environmental stresses like drought, salinity, and extreme temperatures in Capsicum species. By integrating contemporary research, this review highlights the need for sustainable biotechnological solutions to improve Capsicum cultivation, enhance crop resistance, and enhance agricultural productivity.

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Horticultural Plant Journal
Pages 1289-1306

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Cite this article:
Naeem B, Shams S, Ma L, et al. Emerging approaches for overcoming Capsicum recalcitrance in regeneration and genetic transformation to accelerate crop improvement. Horticultural Plant Journal, 2026, 12(6): 1289-1306. https://doi.org/10.1016/j.hpj.2025.05.017

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Received: 10 February 2025
Accepted: 27 May 2025
Published: 19 September 2025
© 2025 Chinese Society for Horticultural Science.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).