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Research paper

Fine-mapping and transcriptome analysis of the photosensitive leaf -yellowing gene CaLY1 in pepper (Capsicum annuum L.)

Sha Yanga,b, Zhuqing Zhangb, Wenchao Chenb, Chengliang Liangb, Xuefeng Lib, Zhoubin Liua, Qingzhi Cuia, Yanqing Mab( ), Xuexiao Zoua( )
College of Horticulture, Hunan Agricultural University, Changsha 410128, China
Vegetable Institution of Hunan Academy of Agricultural Science, Changsha 410125, China
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Abstract

Leaf color is directly related to altered photosynthesis. Hence, leaf yellowing mutants can be widely used for the researching plant physiology and functional genomes, for cultivating new varieties of popular horticultural plants, and for identifying hybrid purity (as markers). Here, we constructed a 60Co-γ F2 population from the leaf -yellowing mutant R24 via radiation mutation with the inbred line WT21 of pepper. Genetic analysis showed that the leaf-yellowing of the mutant was controlled by a single recessive gene. By applying the Bulk Segregation Analysis and Kompetitive Allele Specific PCR markers, the leaf-yellowing gene CaLY1 (Capsicum annuum Leaf yellow 1) was mapped on chromosome 9, SNP5791587–SNP6011215, with a size of 214.5 kb. One non-synonymous mutated gene Capana09g000166 was found in the interval. The gene encoded a PsbX, which is the core complex of PSII. Transcriptome analysis further showed that 2301 differentially expressed genes were identified under shading treatment for 24 h in R24. The Gene Ontology enrichment pathways were related to photosynthesis light harvesting, cell wall, activity of quercetin 3-O-glucosyltransferase and flavonoid metabolic process, which likely regulate the response of pepper leaves to different light levels. Functional enrichment analysis indicated that the most abundant pathways were photosynthesis antenna proteins and metabolic.

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Horticultural Plant Journal
Pages 122-132

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Cite this article:
Yang S, Zhang Z, Chen W, et al. Fine-mapping and transcriptome analysis of the photosensitive leaf -yellowing gene CaLY1 in pepper (Capsicum annuum L.). Horticultural Plant Journal, 2023, 9(1): 122-132. https://doi.org/10.1016/j.hpj.2022.06.007

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Received: 23 January 2022
Revised: 12 April 2022
Accepted: 30 May 2022
Published: 02 July 2022
© 2022 Chinese Society for Horticultural Science (CSHS) and Institute of Vegetables and Flowers (IVF), Chinese Academy of Agricultural Sciences (CAAS).

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).