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The loss of soil organic carbon (SOC) following conversion of natural forests to managed plantations has been widely reported. However, how different SOC fractions and microbial necromass C (MNC) respond to forest management practices remains unclear.
We sampled 0–10 cm mineral soil from three different management plantations and one protected forest in Guangxi, Southern China, to explore how forest management practices affect SOC through changing mineral-associated C (MAOC) and particulate organic C (POC), as well as fungal and bacterial necromass C.
Compared with the protected forest, SOC and POC in the abandoned, mixed and Eucalyptus plantations significantly decreased, but MAOC showed no significant change, indicating that the loss of SOC was mainly from decreased POC under forest management. Forest management also significantly reduced root biomass, soil extractable organic C, MNC, and total microbial biomass (measured by phospholipid fatty acid), but increased fungi-to-bacteria ratio (F:B) and soil peroxidase activity. Moreover, POC was positively correlated with root biomass, total microbial biomass and MNC, and negatively with F:B and peroxidase activity. These results suggested that root input and microbial properties together regulated soil POC dynamics during forest management.
Overall, this study indicates that forest management intervention significantly decreases SOC by reducing POC in Guangxi, Southern China, and suggests that forest protection can help to sequester more soil C in forest ecosystems.
The loss of soil organic carbon (SOC) following conversion of natural forests to managed plantations has been widely reported. However, how different SOC fractions and microbial necromass C (MNC) respond to forest management practices remains unclear.
We sampled 0–10 cm mineral soil from three different management plantations and one protected forest in Guangxi, Southern China, to explore how forest management practices affect SOC through changing mineral-associated C (MAOC) and particulate organic C (POC), as well as fungal and bacterial necromass C.
Compared with the protected forest, SOC and POC in the abandoned, mixed and Eucalyptus plantations significantly decreased, but MAOC showed no significant change, indicating that the loss of SOC was mainly from decreased POC under forest management. Forest management also significantly reduced root biomass, soil extractable organic C, MNC, and total microbial biomass (measured by phospholipid fatty acid), but increased fungi-to-bacteria ratio (F:B) and soil peroxidase activity. Moreover, POC was positively correlated with root biomass, total microbial biomass and MNC, and negatively with F:B and peroxidase activity. These results suggested that root input and microbial properties together regulated soil POC dynamics during forest management.
Overall, this study indicates that forest management intervention significantly decreases SOC by reducing POC in Guangxi, Southern China, and suggests that forest protection can help to sequester more soil C in forest ecosystems.
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We thank Wenkuan Qin and Hongyang Zhao for help in measuring samples, the staff at South China Botanical Garden, Chinese Academy of Sciences and Institute of Botany, Chinese Academy of Sciences for analytical support in the laboratory, and Dr. Fangyuan Hua for her valuable feedback on this manuscript. We are also grateful to the two anonymous reviewers for their constructive comments and suggestions with improving the manuscript.
This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).