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Method | Open Access

An efficient two-step subcellular fractionation method for the enrichment of insulin granules from INS-1 cells

Yan Chen1,2Zhiping Xia1,2Lifen Wang1,2Yong Yu1,2Pingsheng Liu1Eli Song1( )Tao Xu1( )
National Laboratory of Biomacromolecules, Institute of Biophysics, Chinese Academy of Sciences, Beijing 100101, China
University of Chinese Academy of Sciences, Beijing 100049, China

Yan Chen, Zhiping Xia and Lifen Wang have contributed equally to this study.

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Abstract

Insulin is one of the key regulators for blood glucose homeostasis. More than 99% of insulin is secreted from the pancreatic β-cells. Within each β-cell, insulin is packaged and processed in insulin secretary granules (ISGs) before its exocytosis. Insulin secretion is a complicated but well-organized dynamic process that includes the budding of immature ISGs (iISGs) from the trans-Golgi network, iISG maturation, and mature ISG (mISG) fusion with plasma membrane. However, the molecular mechanisms involved in this process are largely unknown. It is therefore crucial to separate and enrich iISGs and mISGs before determining their distinct characteristics and protein contents. Here, we developed an efficient two-step subcellular fractionation method for the enrichment of iISGs and mISGs from INS-1 cells: OptiPrep gradient purification followed by Percoll solution purification. We demonstrated that by using this method, iISGs and mISGs can be successfully distinguished and enriched. This method can be easily adapted to investigate SGs in other cells or tissues, thereby providing a useful tool for elucidating the mechanisms of granule maturation and secretion.

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Biophysics Reports
Pages 34-40

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Cite this article:
Chen Y, Xia Z, Wang L, et al. An efficient two-step subcellular fractionation method for the enrichment of insulin granules from INS-1 cells. Biophysics Reports, 2015, 1(1): 34-40. https://doi.org/10.1007/s41048-015-0008-x

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Received: 20 January 2015
Accepted: 03 July 2015
Published: 07 August 2015
© The Author(s) 2015

This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.