EN
LOGIN
REGISTER
×
Logging off
All data generated by the account on the platform will be deleted after logout.
Food Science and Human Wellness
ISSN 2097-0765
e-ISSN 2213-4530
CN 10-1750/TS
Editor-in-Chief: Bin Cong
Open Access
Journal Home
Articles & Issues
Articles & Issues
Just Accepted
Latest Issue
All Issues
×
New Search
Advanced Search
Journal Alert
Food Science and Human Wellness
Alert type: Latest Issue
Frequency:
As published
Alert type: Online First
Frequency:
Month
Week
Day
RSS feed for
Food Science and Human Wellness
Paste the URL in your RSS reader:
https://www.sciopen.com/journal/rss/2097-0765
Link copied
复制
Journal Home
>
Keyword
Keyword:
Tea
Search in:
this journal
|
the platform
Open Access
Review Article
Tea in cardiovascular health and disease: a critical appraisal of the evidence
Klaus W. Lange
https://doi.org/10.1016/j.fshw.2021.12.034
Published: 04 February 2022
2022, 11 (3): 445-454
Downloads:
60
|
Views:
636
|
PDF
(564.1 KB)
Open Access
Review Article
Tea and depression
Klaus W. Lange, Yukiko Nakamura, Katharina M. Lange,
Hui Zhao
https://doi.org/10.1016/j.fshw.2021.12.032
Published: 04 February 2022
2022, 11 (3): 476-482
Downloads:
111
|
Views:
637
|
PDF
(511.9 KB)
Open Access
Review Article
Modulatory effects in circadian-related diseases via the reciprocity of tea polyphenols and intestinal microbiota
Ruonan Yan, Chi-Tang Ho, Xin Zhang
https://doi.org/10.1016/j.fshw.2021.12.007
Published: 04 February 2022
2022, 11 (3): 494-501
Downloads:
36
|
Views:
435
|
PDF
(890.7 KB)
Open Access
Review Article
Management of Maillard reaction-derived reactive carbonyl species and advanced glycation end products by tea and tea polyphenols
Yue Luo, Jianan Zhang, Chi-Tang Ho,
Shiming Li
https://doi.org/10.1016/j.fshw.2021.12.012
Published: 04 February 2022
2022, 11 (3): 557-567
Downloads:
52
|
Views:
506
|
PDF
(729.8 KB)
Open Access
Research Article
Determination of 19 polyphenolic compounds in tea by ultra-high performance liquid chromatography combined with quadrupole-time of flight mass spectrometry
Jian Li, Junmei Ma, Yan Zhang,
Lei Zheng
https://doi.org/10.1016/j.fshw.2021.12.029
Published: 04 February 2022
2022, 11 (3): 719-726
Downloads:
34
|
Views:
401
|
PDF
(905.8 KB)
Open Access
Research Article
Theasinensin A attenuated diabetic development by restoring glucose homeostasis, improving hepatic steatosis and modulating gut microbiota in high-fat-diet/streptozotocin-induced diabetic mice
Weiqi Xu, Yujie Huang, Wangting Zhou,
[...],
Yujia Peng, Xuhui Kan, Wei Dong, Guijie Chen, Xiaoxiong Zeng,
Zhonghua Liu
<< Fewer
https://doi.org/10.1016/j.fshw.2023.03.026
Published: 04 April 2023
2023, 12 (6): 2073-2086
Downloads:
20
|
Views:
417
|
PDF
(13.1 MB)
Open Access
Research Article
Tea aroma formation
Chi-Tang Ho, Xin Zheng, Shiming Li
https://doi.org/10.1016/j.fshw.2015.04.001
Published: 09 April 2015
2015, 4 (1): 9-27
Downloads:
24
|
Views:
851
|
PDF
(11.4 MB)
Open Access
Research Article
The effects of the extract of oolong tea and its metabolites from
Andraca theae
in high fat diet induced obese Wistar rat
Yen-Chen Tung, Tsung-Hai Hsieh, Meei-Ju Yang,
[...],
Wei-Lun Hung, Chi-Tang Ho,
Min-Hsiung Pan
<< Fewer
https://doi.org/10.1016/j.fshw.2018.05.001
Published: 19 June 2018
2018, 7 (2): 120-124
Downloads:
3
|
Views:
269
|
PDF
(1.8 MB)
total 8
×