Food Science and Human Wellness

Open Access Research Article

Safety assessment of a novel marine multi-stress-tolerant yeast Meyerozyma guilliermondii GXDK6 according to phenotype and whole genome-sequencing analysis

Xueyan Mo, Mengcheng Zhou, Yanmei Li, [...], Lili Yu, Huashang Bai, Peihong Shen, Xing Zhou, Haojun Zhu, Huijie Sun, Ru Bu, Chengjian Jiang << Fewer

https://doi.org/10.26599/FSHW.2022.9250170

Available online: 26 September 2023

Downloads: 46 | Views: 396 |

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Open Access Research Article

Lactobacillus plantarum J26 alleviates alcohol-induced oxidative liver injury by regulating the Nrf2 signaling pathway

Hongxuan Li, Shasha Cheng, Yuhong Wang, [...], Yilin Sun, Jiaxin Zhang, Chaoxin Man, Yu Zhang, Yujun Jiang << Fewer

https://doi.org/10.26599/FSHW.2022.9250172

Available online: 26 September 2023

Downloads: 15 | Views: 263 |

PDF (2.7 MB)

Open Access Research Article

Research advances on encapsulation of probiotics with nanomaterials and their repair mechanisms on intestinal barriers

Xiaochen Wang, Mengxi Yu, Jianming Ye, [...], Ting Liu, Lijuan Jian, Xiaoyan Zheng, Yuan Wang, Wei Song, Yane Luo, Tianli Yue << Fewer

https://doi.org/10.26599/FSHW.2022.9250246

Available online: 26 February 2024

Downloads: 20 | Views: 163 |

PDF (3.9 MB)

Open Access Research Article

Metabolic characterization of selected probiotic consortia during gluten and wheat bread simulated digestion

Mirco Vacca, Giuseppe Celano, Olga Nikoloudaki, [...], Bodo Speckmann, Francesco Maria Calabrese, Marco Gobbetti, Maria de Angelis << Fewer

https://doi.org/10.26599/FSHW.2024.9250033

Available online: 29 March 2024

Downloads: 28 | Views: 126 |

PDF (2.4 MB)

Open Access Review Article

Bioactive compounds and probiotics–a ray of hope in COVID-19 management

Indu Bhushan, Mahima Sharma, Malvika Mehta, [...], Shivi Badyal, Varun Sharma, Indu Sharma, Hemender Singh, Srinivas Sistla << Fewer

https://doi.org/10.1016/j.fshw.2021.02.001

Published: 22 March 2021

2021, 10 (2): 131-140

Downloads: 25 | Views: 361 |

PDF (1 MB)

Open Access Review Article

Capsular polysaccarides of probiotics and their immunomodulatory roles

Jing Li, Saisai Feng, Leilei Yu, [...], Jianxin Zhao, Fengwei Tian, Wei Chen, Qixiao Zhai << Fewer

https://doi.org/10.1016/j.fshw.2022.04.003

Published: 02 June 2022

2022, 11 (5): 1111-1120

Downloads: 17 | Views: 426 |

PDF (1.2 MB)

Open Access Research Article

Screening and identification of purine degrading Lactobacillus fermentum 9-4 from Chinese fermented rice-flour noodles

Lianghua Lu, Tiantian Liu, Xiaoling Liu, Chenghua Wang

https://doi.org/10.1016/j.fshw.2022.04.030

Published: 02 June 2022

2022, 11 (5): 1402-1408

Downloads: 28 | Views: 284 |

PDF (719.7 KB)

Open Access Review Article

The role of probiotics in prevention and treatment of food allergy

Shimin Gu, Dong Yang, Chenglong Liu, Wentong Xue

https://doi.org/10.1016/j.fshw.2022.09.001

Published: 15 October 2022

2023, 12 (3): 681-690

Downloads: 45 | Views: 344 |

PDF (844.7 KB)

Open Access Review Article

Role of intestinal probiotics in the modulation of lipid metabolism: implications for therapeutic treatments

Xiaoran Song, Yanan Liu, Xin Zhang, [...], Peifang Weng, Ruilin Zhang, Zufang Wu << Fewer

https://doi.org/10.1016/j.fshw.2023.02.005

Published: 21 March 2023

2023, 12 (5): 1439-1449

Downloads: 101 | Views: 547 |

PDF (1.6 MB)

Open Access Review Article

Effects of probiotics and its fermented milk on constipation: a systematic review

Jiaming Yan, Meiling Wu, Wei Zhao, [...], Lai-Yu Kwok, Wenyi Zhang << Fewer

https://doi.org/10.1016/j.fshw.2023.03.024

Published: 04 April 2023

2023, 12 (6): 2124-2134

Downloads: 27 | Views: 405 |

PDF (1.7 MB)