Journal of Dairy Science and Technology Publishing Language: Chinese
Home Journal of Dairy Science and Technology All Issues Volume 48 Issue 4
Volume 48 Issue 4, July 2025
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PP. 1-85
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10 articles
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Basic Research
Basic Research | Open Access
Effects of Selenium Biotransformation on Composition and Quality Properties of Goat Milk Casein
Xi MA, Qingqing LIU, Jin CHEN, [...], Bin LI, Ying ZHANG, Wei CAO, Donglin ZHAO, Qiubo SUN, Deju PENG << Fewer
Published: 01 July 2025
2025, 48(4): 1-9
Basic Research | Open Access
Characterization of Structural Changes in Heat-Induced Whey Protein Isolate-Agaricus bisporus Polysaccharide Composite Hydrogel by Simultaneous Rheology-Fourier Transform Infrared Spectroscopy
Ying SU, Yumeng HE, Yilong LI, [...], Huiyu XIANG, Weibing TAO, Xiaoxue WU, Jing WANG, Chenhao WANG, Xiaomeng SUN << Fewer
Published: 01 July 2025
2025, 48(4): 10-20
Processing Technology
Processing Technology | Open Access
Process Optimization and Quality Analysis of Sheep Milk Cake Using Dregea sinensis Hemsl. Coagulant
Haowen LUO, Xianglin ZHANG, Qiqi LI, [...], Xingrun WANG, Lingfan ZHAO, Yufei YANG, Xu ZHANG, Wupeng GE << Fewer
Published: 01 July 2025
2025, 48(4): 21-27
Analysis & Detection
Analysis & Detection | Open Access
Microbial Identification and Analysis of the Production Environment of Infant Formula in Fujian Province in 2024
Xibin QIU
Published: 01 July 2025
2025, 48(4): 28-35
Review
Review | Open Access
Research Progress on the Effect of Sialyllactose on Bifidobacterium
Zixian XIA, Rui LIU, Xiaoyan GUAN, [...], Xiaohong WANG, Youyou LÜ << Fewer
Published: 01 July 2025
2025, 48(4): 36-44
Review | Open Access
Research Progress on the Preparation and Biological Activities of Milk Protein-Derived Peptides
Zhihang BO, Jiazhou WEI, Quan SU, [...], Chunmei LI, Libo LIU, Guofang ZHANG, Chun LI, Zhicheng CHEN << Fewer
Published: 01 July 2025
2025, 48(4): 45-53
Review | Open Access
Review of Factors Influencing the Stretchability of Mozzarella Cheese
Puwei YAN, Miao ZHANG, Lan MI, [...], Ying WANG, Xuemei SONG, Yan ZHANG << Fewer
Published: 01 July 2025
2025, 48(4): 54-61
Review | Open Access
Research Progress in the Structure, Biological Function and Extraction of Bovine Lactoferrin
Zihan KONG, Linfang ZHANG, Xiangchen MENG, Fei LIU
Published: 01 July 2025
2025, 48(4): 62-69
Review | Open Access
Research Progress on the Modulation of Lipid Metabolism by Bovine Milk Phospholipids
Lihong ZHOU, Tong ZHANG, Jinlian HUANG
Published: 01 July 2025
2025, 48(4): 70-78
Review | Open Access
Research Progress on Indicator Selection and Predictive Modeling for Shelf-Life Determination of Dairy Products
Longyu WAN, Wen TU, Jiaxin ZHANG, [...], Huabing WANG, Xu WANG, Qianyu ZHAO, Bo QU, Yujun JIANG, Feng ZHAO << Fewer
Published: 01 July 2025
2025, 48(4): 79-85