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Volume 44 Issue 21, November 2023
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PP. 1-416
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45 articles
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Nanodelivery System
Open Access
Advances in the Delivery Systems for Improving the Processing Stability, Storage Stability and in Vivo Survival Rate of Probiotics
Di ZHU, Shanan CHEN, Xiaohong MEI, [...], Qing YUE, Ruxin CHANG, Xing LI, Bin LIU, Hualei ZHANG, Xiaolong HAN, Yuan LI << Fewer
Published: 15 November 2023
2023, 44(21): 1-13
Open Access
Curcumin Encapsulation and Delivery Properties of Egg Yolk Protein Peptide Nanoparticles
Yuqi MEI, Yaxuan GAO, Yunyi YANG, [...], Zhenya DU, Zhili WAN, Xiaoquan YANG << Fewer
Published: 15 November 2023
2023, 44(21): 14-22
Open Access
Influence Mechanism of in Vitro Digestion Process on Mucus Layer Permeation and Transmembrane Transport of Soy Protein Isolate Nanoparticles Loaded with β-Carotene
Ling CHEN, Yuan LÜ, Feifei XU, Fang ZHONG
Published: 15 November 2023
2023, 44(21): 23-34
Open Access
Modulatory Effect of Beeswax Content on the Digestive Release and Macrophage Uptake of Nanostructured Lipid Carriers
Wenni TIAN, Zengliu SONG, Lu YANG, Jie XIAO
Published: 15 November 2023
2023, 44(21): 35-43
Basic Research
Basic Research | Open Access
Prediction Modeling of Egg Shelf Life and Storage Time Based on Back Propagation (BP) Neural Network
Yifeng LU, Zihao HE, Xianming ZENG, [...], Xinglian XU, Minyi HAN << Fewer
Published: 15 November 2023
2023, 44(21): 44-53
Basic Research | Open Access
Relationship between Mitochondrial Damage and Meat Tenderness of Tan Sheep during Postmortem Aging
Rong LI, Ruiming LUO, Rui DU, [...], Yulong LUO, Jinxia WANG, Xueyan CHEN, Qian ZHANG << Fewer
Published: 15 November 2023
2023, 44(21): 54-61
Basic Research | Open Access
Metal-Binding Antimicrobial Peptide SIF4 Kills Escherichia coli by Targeting Cytoplasmic Biomacromolecules without Cytoplasmic Membrane Damage: A Mechanistic Study
Yuzhen LI, Huaiqiu XIAO, Miao LIU, [...], Lin WANG, Mengqi ZENG, Mouming ZHAO << Fewer
Published: 15 November 2023
2023, 44(21): 62-68
Food Engineering
Open Access
Mass Transfer Characteristics during Ultrasound-Assisted Adsorption and Desorption of Aronia melanocarpa Anthocyanins on Fixed Bed Filled with Macroporous Resin
Yanxian DAI, Juan SHEN, Wenjin GONG, [...], Yongbin HAN, Dandan LI, Yang TAO << Fewer
Published: 15 November 2023
2023, 44(21): 69-80
Open Access
Effect of Ultrasound-Assisted Chitosan Treatment on Emulsification Properties of Liquid Egg Yolk and Structure of Egg Yolk Proteins
Jie MA, Xiaoxue YANG, Yujie CHI, Yuan CHI
Published: 15 November 2023
2023, 44(21): 81-89
Open Access
Effect of Ultrasound Combined with pH Adjustment on Gelling Properties of Ginkgo Seed Protein Isolate/Whey Protein Isolate Composite Gels
Jieyu YOU, Changbo TANG, Luyan ZHANG, [...], Wei ZHANG, Yaosong WANG << Fewer
Published: 15 November 2023
2023, 44(21): 90-97
Open Access
Effect of Drying Method on the Major Active Components, in Vitro Antioxidant Activity, α-Glucosidase Inhibitory Activity, Volatile Components, and Metabolites of Panax notoginseng Leaves
Yunqian LI, Xiahong HE, Guangshun WU, [...], Jinhua MAN, Xuechun ZHANG, Zhenxing WANG << Fewer
Published: 15 November 2023
2023, 44(21): 98-113
Open Access
Effects of Thermal Processing Methods on the Quality and Oxidation Characteristics of Pork
Jing YUAN, Meiqin FENG, Jian SUN
Published: 15 November 2023
2023, 44(21): 114-120
Open Access
Effect of Variable-Temperature Roasting on the Color, Tenderness, Heterocyclic Amine and Polycyclic Aromatic Hydrocarbon Contents of Xinjiang Nang Pit-Roasted Lamb Meat
Jian WEI, Li WANG, Fei LIU, [...], Zequan XU, Xin MA, Zirong WANG << Fewer
Published: 15 November 2023
2023, 44(21): 121-130
Nutrition and Hygiene
Open Access
Protective Effect of Solanum tuberosum Anthocyanin against Radiation-Induced Hematopoietic Stem/Progenitor Cell Senescence via the p53-p21Waf1/Cip1 Pathway
Caiyun CHEN, Ruoyu WANG, Jiale ZHANG, [...], Yiming ZHANG, Tala SHI, Wei MI << Fewer
Published: 15 November 2023
2023, 44(21): 131-136
Open Access
Antitumor Effect of Laminaria japonica Polysaccharide WLP5 in MCF-7 Breast Cancer Cell-Bearing Mice
Mingyuan CAO, Ying LI, Guohong QI, [...], Zhiping YANG, Dechun HUANG, Guitang CHEN << Fewer
Published: 15 November 2023
2023, 44(21): 137-143
Open Access
Effect of Olive Oil Rich in Hydroxyl Tyrosol on Hyperlipidemic Mice
Wenbin YE, Wendong CHEN, Yu WANG, [...], Kai ZHANG, Xinyi HUANG, Duolong DI << Fewer
Published: 15 November 2023
2023, 44(21): 144-150
Open Access
Ameliorative Effect and Mechanism of Cerasus humilis (Bge.) Sok on Insomnia in Mice
Rao FU, Zhe LIANG, Xin WEN, Yuanying NI
Published: 15 November 2023
2023, 44(21): 151-158
Packaging, Storage and Transportation
Open Access
Effect of Adenosine Triphosphate Treatment on Quality Maintenance of Fresh-Cut Cucumber
Yiting CHEN, Jing TANG, Xianwei MENG, [...], Chunfei WANG, Peng JIN, Yonghua ZHENG << Fewer
Published: 15 November 2023
2023, 44(21): 159-166
Open Access
Exogenous Glucose Enhances Cold Resistance in Postharvest Apricot Fruit by Regulating Sugar Metabolism
Yu ZHANG, Yujia LU, Yating ZHAO, [...], Kexin LIANG, Xinya REN, Zhixu LIU, Huimin SHI, Xuan ZHU << Fewer
Published: 15 November 2023
2023, 44(21): 167-174
Open Access
Effect of Postharvest Brassinolide Treatment on Phenylpropanoid Pathway and Cell Wall Degradation in Peach Fruits
Shuran ZHANG, Canying LI, Hengping XU, [...], Jiaqi LIU, Yonghong GE << Fewer
Published: 15 November 2023
2023, 44(21): 175-183
Open Access
Effect of Chitosan Coating Combined with Melatonin on the Quality and Chlorophyll Change of Fresh-Cut Broccoli
Yunxiu TAN, Li LI, Yongcai LI, [...], Xiaojing WANG, Yi WANG << Fewer
Published: 15 November 2023
2023, 44(21): 184-192
Open Access
Lipid Oxidation and Shelf Life Prediction of Egg Yolk Powder during Accelerated Storage
Ruihan SONG, Yanqiu MA, Yujie CHI, Yuan CHI
Published: 15 November 2023
2023, 44(21): 193-203
Open Access
Preparation and Characterization of Gelatin-Based Antibacterial Film Incorporating Diatomite/Carvacrol Complex
Sen LI, Ling MA, Ting LI, [...], Lu PENG, Shasha LI, Qingye LI, Man ZHOU, Hejun WU << Fewer
Published: 15 November 2023
2023, 44(21): 204-212
Open Access
Effects of Different Storage Temperatures on Postharvest Physiology and Storage Quality of Pouteria caimito
Jucai HE, Shicheng KANG, Dongmin ZHANG, [...], Chaokun ZHANG, Hui LI, Senhui HONG, Huiwen YU, Qilin TIAN << Fewer
Published: 15 November 2023
2023, 44(21): 213-219
Open Access
Relationship between Husk Browning and Phenolic and Energy Metabolism in Three Pomegranate Cultivars
Qianting LIU, Jiaming DU, Xiaohong GUO, [...], Dehua HOU, Cailian WANG, Xiaocheng GUO, Liping KOU << Fewer
Published: 15 November 2023
2023, 44(21): 220-229
Open Access
Variations in Cell Wall-Modifying Enzyme Activities and Physicochemical Properties of Pectin in Kiwifruit during Postharvest Softening
Peixian GU, Shengpeng LIU, Chao HUANG, [...], Yun CHEN, Yong HU, Xiaoyong WU, Kun HU, Fangfang WU << Fewer
Published: 15 November 2023
2023, 44(21): 230-238
Open Access
Effect of Eugenol on Preservation and Quality of Passion Fruit
Liangjie BA, Yanzheng SUN, Donglan LUO, Jianye CHEN
Published: 15 November 2023
2023, 44(21): 239-248
Open Access
Effect of Permeability of Packaging Film on Quality Preservation and Respiratory Metabolism of Agaricus bisporus
Tianjin TANG, Xiaotong WANG, Jie QI, [...], Yuelin LÜ, Wenli ZHU, Junxiang ZHU, Hao WU << Fewer
Published: 15 November 2023
2023, 44(21): 249-257
Open Access
Synergistic Photodynamic Effect of Chitosan and Curcumin on the Inactivation of Foodborne Pathogens on Cherry Tomatoes
Caijuan LAN, Jieyi CHEN, Yuwei HE, [...], Chunyang MA, Rui HUANG, Nima AZARAKHSH, Tanushree GUPTA, Xiyang WU << Fewer
Published: 15 November 2023
2023, 44(21): 258-266
Open Access
High Throughput Sequencing Analysis of Dynamic Changes in Fungal Community Structure of Melon during Storage
Heyun ZHENG, Lixia ZHU, Jun YAO, [...], Chao LI, Cuihuan ZHANG, Zhiwei WANG, Xinli GENG << Fewer
Published: 15 November 2023
2023, 44(21): 267-273
Open Access
Preparation and Application of Shrimp Freshness Indicator Film Based on Black Apple Peel Anthocyanin
Kejun CHEN, Zhouhao YANG, Hongda YU, [...], Guiguang CHENG, Yuyue QIN, Lin LI << Fewer
Published: 15 November 2023
2023, 44(21): 274-281
Review
Review | Open Access
Research Progress in Intestinal Absorption Mechanism of Dietary Carotenoids and Fat-Soluble Vitamins: Focus on Transporters
Yukun ZHANG, Zhiqing CHEN, Junlin ZHANG, [...], Lesong ZHOU, Yanping LIN, Yong CAO, Xiaojuan LIU << Fewer
Published: 15 November 2023
2023, 44(21): 282-292
Review | Open Access
Research Progress on Composition, Structure and Oxidative Stability of Oil Bodies
Guangjie WANG, Huanyu ZHAO, Chengcheng SU, [...], Xuan WEI, Mengguo WU, Di SHAN, Ping HUANG, Jiage MA, Juncai HOU, Zhanmei JIANG << Fewer
Published: 15 November 2023
2023, 44(21): 293-302
Review | Open Access
Research Progress on Preparation, Characterization and Structure-Activity Relationship of Feruloylated Arabinoxylan Oligosaccharides
Fenghong DENG, Xiuting HU, Shunjing LUO, Chengmei LIU
Published: 15 November 2023
2023, 44(21): 303-311
Review | Open Access
Research Progress in Preparation of Bioactive Peptides from Milk by Microbial Fermentation
Siyi LI, Yutong JIANG, Yanfeng TUO, [...], Xiaomeng WU, Guangqing MU, Shujuan JIANG << Fewer
Published: 15 November 2023
2023, 44(21): 312-321
Review | Open Access
Research Progress on Cholesterol-Lowering Mechanism and Evaluation Strategies for Probiotics
Yuan GAO, Fangfang HUANG, Jiawang WANG, [...], Huiping WANG, Baohua KONG, Ligang QIN, Qian CHEN << Fewer
Published: 15 November 2023
2023, 44(21): 322-329
Review | Open Access
Research Progress on the Aroma and Off-Odor of Plant Milk and Their Influential Factors
Yang YUE, Chao WANG, Yashu CHEN, [...], Qi ZHOU, Qianchun DENG << Fewer
Published: 15 November 2023
2023, 44(21): 330-340
Review | Open Access
Recent Advances in the Application of Near-Infrared Spectroscopy in Quality Detection of Sweet Potato
Hongju HE, Jingru WANG, Hong LIU, [...], Yan CHEN, Yuling WANG, Xingqi OU, Mian ZHANG, Hongjie LIU, Jingli GUO << Fewer
Published: 15 November 2023
2023, 44(21): 341-350
Review | Open Access
Research Progress on Physicochemical Factors, Microbial Community and Sensory Quality of Nongxiangxing Baijiu Pit Mud and Correlation among Them
Zhiguo LIU, Chao FANG, Xiaoyuan ZHANG, [...], Ling LIU, Jizhe MU, Liangcai LIN, Cuiying ZHANG << Fewer
Published: 15 November 2023
2023, 44(21): 351-358
Review | Open Access
Advances in Understanding the Role of Omega-3 Polyunsaturated Fatty Acids in Promoting Recovery from Exercise-Induced Muscle Injury and Its Underlying Mechanism
Simeng YANG, Qing HE, Lijun SHI, Ying WU
Published: 15 November 2023
2023, 44(21): 359-367
Review | Open Access
Research Progress in Encapsulation of Bioactive Compounds in Protein-Polysaccharide Non-covalent and Covalent Complexes
Luodan LIANG, Weiwei CAO, Linlin LI, [...], Guangyue REN, Junliang CHEN, Hanshan XU, Xu DUAN << Fewer
Published: 15 November 2023
2023, 44(21): 368-376
Review | Open Access
Research Progress in Induction, Resuscitation and Detection of Viable but Nonculturable Foodborne Pathogenic Bacteria
Qing ZHAO, Xin LIU, Hongmei NIU, [...], Huajian ZHU, Xinye PAN, Yangtai LIU, Jielin YANG, Qingli DONG << Fewer
Published: 15 November 2023
2023, 44(21): 377-385
Review | Open Access
Advances in Chitosan-Based Pickering Emulsions and Their Food Applications
Xiaoqing QIAN, Limin WANG, Wen ZHANG, [...], Dandan LEI, Xinping ZHANG, Guijun ZHANG, Kuo HE, Zijian WU << Fewer
Published: 15 November 2023
2023, 44(21): 386-395
Review | Open Access
Research Progress in the Allergenicity of Kidney Bean Lectins
Kuan GAO, Shudong HE
Published: 15 November 2023
2023, 44(21): 396-404
Review | Open Access
Progress on the Antimicrobial Function of Yeast and Its Derivatives
Yue MA, Jiayu SHAN, Yaodong JIANG, [...], Junnan HUANG, Xu WANG, Lingkui ZHANG, Shuo YANG, Qingli DONG << Fewer
Published: 15 November 2023
2023, 44(21): 405-416