Food & Medicine Homology Open Access Editors-in-Chief: Bin Cong, Xiaojiang Hao, Wenyi Kang
Volume 3 Issue 2, June 2026
Perspective | Open Access
Food and Medicine Homology Focus in 2026
Published: 31 December 2025
2026, 3(2): 9420133
Research Article | Open Access
Supplements extracted from Lophatherum gracile Brongn. ameliorates hyperuricemia by regulating nucleotide metabolic enzymes and urate transporters
Published: 04 April 2025
2026, 3(2): 9420099
Review Article | Open Access
Resveratrol in degenerative musculoskeletal diseases: a homology of medicine and food perspective
Published: 04 March 2025
2026, 3(2): 9420093
Research Article | Open Access
Optimization of microwave and ultrasound-assisted extraction of sinomenine from Sinomenium acutum using a natural deep eutectic solvent
Published: 12 May 2025
2026, 3(2): 9420106
Review Article | Open Access
Grape seeds: nutritional value, health advantages, and industrial applications
Published: 01 April 2025
2026, 3(2): 9420100
Research Article | Open Access
Natural active ingredient identification from food and medicine homology products Achyranthis bidentatae radix and Saururus chinensis in hypertrophic cardiomyopathy and hypertension by bioinformatics and CADD approaches
Published: 22 April 2025
2026, 3(2): 9420103
Review Article | Open Access
A comprehensive review of Prinsepia utilis Royle used for food, medicine and cosmetics
Published: 29 January 2026
2026, 3(2): 9420137
Research Article | Open Access
Current perspectives and trends of lipid metabolism in chronic kidney diseases: a bibliometric analysis
Published: 01 July 2025
2026, 3(2): 9420112
Review Article | Open Access
Research progress on the regulatory effects of Chinese food and medicine homology on type 1 diabetes mellitus
Published: 22 January 2025
2026, 3(2): 9420085
Research Article | Open Access
Exploring anti-tumor potential of food and medicine homology substances: An in-silico evaluation of Citri Grandis Exocarpium against gallbladder cancer
Published: 24 January 2025
2026, 3(2): 9420084
Review Article | Open Access
Pharmacological Properties of Atractylodes macrocephala Koidz.: A Comprehensive Review
Published: 18 February 2025
2026, 3(2): 9420089
Review Article | Open Access
Effect of high-pressure steam sterilization on the stability of medicine and food homology oral liquid: from the perspective of chemical composition and physical phase
Published: 21 February 2025
2026, 3(2): 9420090
Research Article | Open Access
Carbon dots derived from corn silk and their antimicrobial properties
Published: 12 March 2025
2026, 3(2): 9420094
Opinion | Open Access
Food and medicine homology components ameliorate metabolic diseases via dual pathways: blood absorption and nonabsorptive pathways
Published: 18 December 2025
2026, 3(2): 9420080
Opinion | Open Access
Precision nutrition for medical weight-loss: a new approach for the collaborative intervention of lifestyle management and nutritional therapy
Published: 22 December 2025
2026, 3(2): 9420131