TY  - JOUR
AU  - LIU, Peiyao
AU  - WANG, Kun
AU  - LIANG, Shan
AU  - LI, Pan
AU  - DU, Bing
PY  - 2023
TI  - Advances in Understanding the Structure and Biological Activity of Poria cocos Polysaccharides
JO  - Food Science
SN  - 1002-6630
SP  - 380
EP  - 391
VL  - 44
IS  - 1
AB  - Poria cocos, an important edible and medicinal material, has obvious diuretic, spleen-enhancing and tranquilizing functions. Polysaccharides are one of the most important bioactive ingredients in P. cocos. Polysaccharides from P. cocos have a variety of bioactivities, indicating their great potential in the fields of food, medicine and nutraceutical. In this paper, the structure, bioactivity, mechanism of action and structure-bioactivity relationships of P. cocos polysaccharides are systematically summarized, which will provide a basis for further development of P. cocos polysaccharides.
UR  - https://doi.org/10.7506/spkx1002-6630-20220207-020
DO  - 10.7506/spkx1002-6630-20220207-020