AI Chat Paper
Note: Please note that the following content is generated by AMiner AI. SciOpen does not take any responsibility related to this content.
{{lang === 'zh_CN' ? '文章概述' : 'Summary'}}
{{lang === 'en_US' ? '中' : 'Eng'}}
Chat more with AI
PDF (1.5 MB)
Collect
Submit Manuscript AI Chat Paper
Show Outline
Outline
Show full outline
Hide outline
Outline
Show full outline
Hide outline
Publishing Language: Chinese

The Characteristics of Stoichiometric Ratios of Carbon, Nitrogen and Phosphorus in Farmland Soils Under Different Land Use Patterns in Typical Red Soil Regions of Hunan Province

Jiao LIN1,2TingSen MOU1,2Jun CHEN1,2Xiang LI1,2SiYu YUAN1,2Le LIU1,2ZhenHua ZHANG1,2( )YinHang XIA1,2( )
College of Resources, Hunan Agricultural University, Changsha 410128
Yuelushan Laboratory of Hunan Province, Changsha 410128
Show Author Information

Abstract

Objective

Soil nutrient stoichiometric ratios are key indicators for characterizing nutrient cycling and element balance in farmland ecosystems. Taking typical red soil regions in Hunan Province as the research subject, this study explores the effects of different land use patterns on soil C, N and P stoichiometric characteristics, further reveals the variation rules of soil nutrients in red soil areas, and clarifies the types and degrees of regional soil nutrient limitation.

Method

This study selected plow layer soils from 15 pairs of adjacent paddy, paddy-upland rotation, and upland across five counties from north to south in Hunan Province, China, to explore the stoichiometric ratios of C, N, and P.

Result

Compared with upland soils, paddy and paddy-upland rotation had higher soil organic carbon (SOC) and total nitrogen (TN) content, and enzyme activity C:N ratio (EC:N), as well as lower C:N and microbial biomass C:N ratio (MBC:MBN), indicating relatively higher N supply capacity and organic C mineralization potential. Meanwhile, paddy exhibited lower total phosphorus (TP) and available phosphorus (AP) content, enzyme activity C:P ratio (EC:P) and enzyme activity N:P ratio (EN:P), but higher C:P, N:P, AN:AP, microbial biomass C:P ratio (MBC:MBP) and microbial biomass N:P ratio (MBN:MBP), suggesting relatively insufficient P supply. However, paddy-upland rotation did not significantly alter soil TP content or EC:P and EN:P ratio. Nevertheless, the relatively low content of AP suggests that paddy-upland rotation could, to a certain extent, promote the accumulation of total soil phosphorus, while the availability of such phosphorus remained low. The analysis of correlation and redundancy showed that soil organic carbon, total nitrogen, and total phosphorus were key influencing factors for the stoichiometric ratios of C, N, and P in cultivated soil, microbial biomass, and extracellular enzymes in red soil regions.

Conclusion

In summary, in typical red soil regions of Hunan Province, paddy and paddy-upland rotation had relatively sufficient N supply, with high potential for organic carbon mineralization (which is easily mineralized). The flooded environment might be the main reason for maintaining their relatively high organic carbon content. The total phosphorus content in paddy-upland rotation fields was relatively high, yet its availability needed to be improved.

References

【1】
【1】
 
 
Scientia Agricultura Sinica
Pages 2434-2446

{{item.num}}

Comments on this article

Go to comment

< Back to all reports

Review Status: {{reviewData.commendedNum}} Commended , {{reviewData.revisionRequiredNum}} Revision Required , {{reviewData.notCommendedNum}} Not Commended Under Peer Review

Review Comment

Close
Close
Cite this article:
LIN J, MOU T, CHEN J, et al. The Characteristics of Stoichiometric Ratios of Carbon, Nitrogen and Phosphorus in Farmland Soils Under Different Land Use Patterns in Typical Red Soil Regions of Hunan Province. Scientia Agricultura Sinica, 2026, 59(11): 2434-2446. https://doi.org/10.3864/j.issn.0578-1752.2026.11.010

81

Views

0

Downloads

0

Crossref

0

Scopus

0

CSCD

Received: 01 July 2025
Accepted: 26 August 2025
Published: 01 June 2026
© 2026 The Journal of Scientia Agricultura Sinica