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Publishing Language: Chinese

QTL Mapping and Molecular Marker Development of Traits Related to Grain Weight in Wheat

ZeYuan ZHANG1( ), Yue LI2, WenSha ZHAO1, JingJing GU3, AoYan ZHANG1, HaiLong ZHANG1, PengBo SONG1, JianHui WU1, ChuanLiang ZHANG1, QuanHao SONG4, JunTao JIAN5, DaoJie SUN1( ), XingRong WANG2( )
College of Agronomy, Northwest A&F University, Yangling 712100, Shaanxi
Institute of Crop Science, Gansu Academy of Agricultural Sciences, Lanzhou 730000
Luoyang Academy of Agriculture and Forestry Sciences, Luoyang 471023, Henan
Zhumadian Academy of Agricultural Sciences, Zhumadian 463000, Henan
Nanyang Academy of Agricultural Sciences, Nanyang 473000, Henan
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Abstract

【Objective】

The yield of wheat, the second-highest-yielding food product in the world, has a major impact by grain weight. This research used materials from a recombinant inbred line (RIL) population derived from Heshangtou (HST) and Longchun 23 (LC23). Based on 55K SNP genotype data, QTL mapping was performed for traits related to grain weight of wheat, and co-segregation markers of major grain length QTL were developed and verified to provide reference for molecular marker assisted selection breeding.

【Method】

The wheat 55K SNP microarray was used to genotype parents and RIL populations, and a high density genetic linkage map was constructed, and its correlation with Chinese spring reference genome IWGSC RefSeq v1.0 was analyzed. QTL mapping of traits related to grain weight in multiple environments based on inclusive composite interval mapping method. The analysis of variance of major effect QTLs were performed to judge the additive interaction effect among different QTLs, and to analyse its effect on traits related to grain weight. At the same time, the corresponding kompetitive allele specific PCR marker was developed according to the closely linked SNP loci of major QTL for grain length, and verified in 242 wheat accessions worldwide.

【Result】

In this study, a high density genetic map of Heshangtou/Longchun 23 RIL population was constructed, with full length 4 543 cM, including 22 linkage groups, covering 21 chromosomes of wheat, and the average genetic distance was 1.7 cM. There was a significant correlation between genetic map and physical map, and the Pearson correlation coefficient were 0.77-0.99 (P<0.001). A total of 51 QTLs related to grain weight were detected, among them, 4 stable major QTLs were found in multi-environments (three or more environments) and distributed on 2D, 5A, 6B and 7D chromosomes. According to the physical interval and functional markers, it is inferred that stable major QTLs Qtkw.nwafu-2D.1 and Qtkw.nwafu-7D are photoperiod gene Ppd-D1 and flowering gene FT-D1, respectively. The analysis of variance shows that there is a significant interaction between them. The favorite alleles polymerization of Qtkw.nwafu-2D.1 and Qtkw.nwafu-7D can significantly increase thousand grain weight and grain width of wheat. In addition, the corresponding KASP molecular detection marker AX-111067709 was developed based on the co-segregated SNP of the major locus Qgl.nwafu-5A for grain length, which was significantly correlated with grain length and grain weight traits in a diversity panel comprising of 242 wheat accessions, and could increase grain length by 3.33% to 4.59% and grain weight 5.70% to 10.35% in different environments (P<0.001).

【Conclusion】

There are several genetic loci that affect traits linked to grain weight in Heshangtou (HST) and Longchun 23 (LC23), and Qtkw.nwafu-2D.1 and Qtkw.nwafu-7D dramatically increased thousand grain weight and grain width through additive interaction effects. Qgl.nwafu-5A is significantly correlated with grain weight and grain length, and its co-segregated molecular marker AX-11106770 can be used in molecular marker assisted selection breeding.

References

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Scientia Agricultura Sinica
Pages 4137-4149

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Cite this article:
ZHANG Z, LI Y, ZHAO W, et al. QTL Mapping and Molecular Marker Development of Traits Related to Grain Weight in Wheat. Scientia Agricultura Sinica, 2023, 56(21): 4137-4149. https://doi.org/10.3864/j.issn.0578-1752.2023.21.001

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Received: 28 March 2023
Accepted: 20 April 2023
Published: 01 November 2023
© 2023 The Journal of Scientia Agricultura Sinica