AI Chat Paper
Note: Please note that the following content is generated by AMiner AI. SciOpen does not take any responsibility related to this content.
{{lang === 'zh_CN' ? '文章概述' : 'Summary'}}
{{lang === 'en_US' ? '中' : 'Eng'}}
Chat more with AI
PDF (775 KB)
Collect
Submit Manuscript AI Chat Paper
Show Outline
Outline
Show full outline
Hide outline
Outline
Show full outline
Hide outline
Review Article | Publishing Language: Chinese | Open Access

Factors influencing the structure of the oral microbiome

Can TANG1,2Shiyu LIU1Lei CHENG1( )
State Key Laboratory of Oral Diseases & National Clinical Research Center for Oral Diseases & Department of Conservative Dentistry and Endodontics, West China Hospital of Stomatology, Sichuan University, Chengdu 610041, China
Department of Stomatology, Hospital of Chengdu Office of People′s Government of Tibetan Autonomous Region, Chengdu 610041, China
Show Author Information

Abstract

The oral microbiome has been identified as one of the most diverse microbial communities in the human body, and the ecological imbalance of the oral microbiome can not only induce a variety of oral diseases, such as dental caries, pulpitis, apical periodontitis, and periodontal diseases, but also is closely related to cardiovascular diseases, diabetes and other systemic diseases. The structure of the oral microbiome is affected by multiple factors. This paper reviews and summarizes the effects of genetics, the environment, diet and systemic diseases. Literature reviews have shown that environmental factors play an important role in the structure of the oral microbiome, while the influence of genetic and dietary factors is still controversial. In addition, systemic diseases may also affect the oral microbial community. High-throughput sequencing studies have identified some“core microbiota”, and“core microbiota”in different environments and in different genetic backgrounds will be the next research direction.

CLC number: R78 Document code: A Article ID: 2096-1456(2020)06-0390-04

References

【1】
【1】
 
 
Journal of Prevention and Treatment for Stomatological Diseases
Pages 390-393

{{item.num}}

Comments on this article

Go to comment

< Back to all reports

Review Status: {{reviewData.commendedNum}} Commended , {{reviewData.revisionRequiredNum}} Revision Required , {{reviewData.notCommendedNum}} Not Commended Under Peer Review

Review Comment

Close
Close
Cite this article:
TANG C, LIU S, CHENG L. Factors influencing the structure of the oral microbiome. Journal of Prevention and Treatment for Stomatological Diseases, 2020, 28(6): 390-393. https://doi.org/10.12016/j.issn.2096-1456.2020.06.009

104

Views

0

Downloads

0

Crossref

1

Scopus

Received: 13 November 2019
Revised: 08 February 2020
Published: 20 June 2020
© 2020 by Editorial Department of Journal of Prevention and Treatment for Stomatological Diseases